Name: Buffalo Chicken-Stuffed Mushrooms
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4
Cuisine: American
Ingredients: 12 large mushroom caps; 1 cup cooked chicken (shredded); 2 tbsp buffalo sauce (adjust to taste); ½ cup cream cheese (softened); ¼ cup shredded cheddar cheese; 1 tbsp ranch dressing; 1 tbsp green onions (chopped); 1 tbsp olive oil; Salt and pepper (to taste)

Buffalo Chicken-Stuffed Mushrooms are a flavorful, bite-sized appetizer featuring tender chicken tossed in spicy buffalo sauce, nestled inside a savory mushroom cap. The perfect combination of heat and richness, these stuffed mushrooms are perfect for game days, parties, or anytime you crave a bold, mouthwatering snack.

Recipe Tips and Tricks:

Choose large mushrooms with sturdy caps to hold the stuffing.
Use cooked, shredded chicken for a quicker prep time.
Adjust buffalo sauce to your desired spice level.
For extra crunch, sprinkle with breadcrumbs before baking.

Yield: Serves 4

Buffalo Chicken-Stuffed Mushrooms

A zesty, spicy appetizer made with buffalo chicken stuffed inside tender mushroom caps, baked to perfection.

Prep Time 15 minutes

Cook Time 20 minutes

Total Time 35 minutes

Ingredients

12 large mushroom caps
1 cup cooked chicken (shredded)
2 tbsp buffalo sauce (adjust to taste)
½ cup cream cheese (softened)
¼ cup shredded cheddar cheese
1 tbsp ranch dressing
1 tbsp green onions (chopped)
1 tbsp olive oil
Salt and pepper (to taste)

Instructions

Preheat oven to 375°F (190°C).
Remove the stems from the mushrooms and carefully scoop out some of the insides to create space for the filling.
In a bowl, mix the shredded chicken, buffalo sauce, cream cheese, cheddar cheese, ranch dressing, green onions, and a pinch of salt and pepper.
Spoon the chicken mixture into each mushroom cap, pressing gently to pack it in.
Arrange the stuffed mushrooms on a baking sheet and drizzle with olive oil.
Bake for 15-20 minutes, or until the mushrooms are tender and the filling is bubbly.
Serve warm, garnished with additional green onions or ranch for dipping.

Notes

If you prefer a milder version, replace buffalo sauce with barbecue sauce.
For extra flavor, add crumbled blue cheese into the stuffing mixture.

Nutrition Information

Yield

Serving Size

1
Amount Per Serving Calories 262Total Fat 22gSaturated Fat 9gTrans Fat 0gUnsaturated Fat 11gCholesterol 69mgSodium 458mgCarbohydrates 4gFiber 1gSugar 2gProtein 12g

The recipes and nutritional information on Fungi Recipes are for informational purposes only. Always consult a healthcare provider for personalized dietary advice.