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Chicken and Mushroom recipes

Chicken and Mushroom Soup Recipe

This hearty chicken and mushroom soup combines tender chicken, earthy mushrooms, and rich broth for a comforting dish. The vegetables and herbs add depth of flavor, making it perfect for chilly evenings. With a creamy base and aromatic seasonings, this soup is both satisfying and nutritious. You can easily customize it with different herbs or veggies to suit your preferences. Whether served as a main course or paired with crusty bread, this dish offers warmth and comfort in every spoonful, making it an ideal meal for any occasion.

Recipe Tips and Tricks:

  • For a thicker soup, add a spoonful of flour or cornstarch.
  • Use bone-in chicken for added flavor.
  • If you like a creamier texture, blend part of the soup and return it to the pot.
  • Make sure to sauté the mushrooms until golden for a deeper flavor.
  • Add a dash of white wine for extra depth.
Chicken and Mushroom Soup Recipe

Chicken and Mushroom Soup Recipe

Kathie Clane
Creamy, savory chicken and mushroom soup, perfect for cozy meals on cool days.
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Chicken and Mushroom recipes
Cuisine American
Servings 4
Calories 569 kcal

Ingredients
  

  • 2 tablespoons olive oil
  • 1 lb chicken breast or thighs diced
  • 1 medium onion chopped
  • 2 cloves garlic minced
  • 2 cups mushrooms sliced
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 1 teaspoon thyme
  • Salt and pepper to taste
  • Fresh parsley chopped (for garnish)

Instructions
 

  • Heat olive oil in a large pot over medium heat.
  • Add the chicken and cook until browned, then remove from the pot.
  • In the same pot, sauté onion and garlic until softened, about 3 minutes.
  • Add mushrooms and cook until they release their moisture and begin to brown, about 5 minutes.
  • Return the chicken to the pot, pour in the chicken broth, and bring to a simmer.
  • Add thyme, salt, and pepper, and cook for 15 minutes.
  • Stir in heavy cream and cook for another 5 minutes until heated through.
  • Serve garnished with fresh parsley.

Notes

For a dairy-free version, substitute coconut milk or almond milk for the cream. You can also use a rotisserie chicken for a shortcut.
Keyword chicken and mushroom recipe, chicken soup, comfort food, creamy soup, easy soup recipe, fall soup, healthy soup, hearty soup, homemade soup, mushroom soup

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